A Clam Chowder Master Reveals His Secrets
2 Photos
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Paul Roman shucking clams at the Trustee's contest on Sunday. KYRIL BROMLEY
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Paul Roman at the Trustee's Clam Chowder Contest.
Paul Roman shucking clams at the Trustee's contest on Sunday. KYRIL BROMLEY
Paul Roman at the Trustee's Clam Chowder Contest.
Staff Writer on Oct 15, 2019
In the late 1970s, Paul Roman’s clam chowder — “Ms. Roman’s Long Island Clam Chowder,” named after his mother, Stephanie — was the number one selling soup at Fraunces Tavern...