Join Chef Naela Zeidan as she brings her authentic Mediterranean dishes to the East End for another tasty cooking demonstration! Naela will make her stuffed grape leaves, vegan with rice and sauteed veggies (yalanji), tzatziki sauce with cucumbers and garlic served with pita bread followed by Date cookies for dessert. Recipes provided. SPACE LIMITED. Non-refundable $10.00 per person due at registration.
