Sea to Soil: A Celebration of Land, Sea, and Community Friday, May 2, 2025 Stony Brook University – Southampton Campus 39 Tuckahoe Road, Southampton, NY Spend a day at Sea to Soil, an immersive experience where land and sea come together to inspire a healthier, sustainable food system. Farmers, students, and curious minds of all ages are invited to explore how the choices we make about food and farming can help heal our soil, protect our waters, and support thriving communities. Start with our lively marketplace and learn about regenerative agriculture, local producers, and organic production. In the afternoon, step inside Duke Hall for inspiring conversations with scientists, farmers, and innovators who are shaping the future of our food systems. Learn how kelp farms clean the water, how healthy soil captures carbon, and how local traditions are leading the way toward global solutions. Presented by The FoodLab at Stony Brook University, this is more than an event: it’s a gathering of hearts and minds for a better tomorrow. Come curious. Leave inspired.
