Join us at R.AIRE at The Hampton Maid for a spectacular Spanish wine dinner featuring the acclaimed Bodegas Gancedo, a single-vineyard winery from Spain specializing in the indigenous Godello and Mencía grapes.
Chef Alex Bujoreanu will craft a Mediterranean-inspired menu that perfectly complements the rich, expressive wines from this boutique winery.
Price: $95 per person (gratuity included)
Menu:
Local Striped Bass
Israeli couscous, Moroccan spices, Asparagus
Paired with Godello, Capricho 2023
Crescent Duck
Crispy spinach polenta, roasted pears, fig demi-glace
Paired with Mencia, 6 Meses 2021
Basque Cheesecake
Mixed berry coulis
Paired with White Sangria
Reserve your spot for an evening of exquisite food and wine!
