Foodstuffs: Christmas and New Year's Restaurant Offerings

Holidays at Claude’s

Claude’s Restaurant at the Southampton Inn will serve Christmas Eve breakfast and brunch on Sunday, December 24, from 7 a.m. to 2 p.m. On Christmas Day, Monday, December 25, breakfast will be served from 8 to 11 a.m.

For New Year’s Eve, Sunday, December 31, Claude’s is offering breakfast and brunch from 7 a.m. to 2 p.m. and on New Year’s Day, Monday, January 1, brunch will be served between 8 a.m. and 3 p.m.

For reservations, visit southamptoninn.com or call 631-283-6500. Southampton Inn is at 91 Hill Street, Southampton.

New Year’s Eve With Nick & Toni’s

Nick & Toni’s in East Hampton will ring in 2024 with a special four-course chef’s tasting menu on December 31. The four-course menu is $135 per person, plus tax and gratuity. The evening will also feature hats, noise makers, balloons and all guests will receive a gift from the Nick & Toni’s pastry team. Reservations are recommended and can be made at 631-324-3550.

Nick & Toni’s will also offer a special “At Home” a la carte menu for New Year’s Eve. For more information, visit nickandtonis.com. Nick & Toni’s is at 136 North Main Street, East Hampton

Celebrate New Year’s Eve at Almond

Almond Restaurant in Bridgehampton will serve a special locally sourced four-course prix fixe menu in celebration of New Year’s Eve on Sunday, December 31, beginning at 9 p.m. Guests will receive party favors and a Champagne toast will be offered. Cost for the evening is $150 per person, plus tax and gratuity. The a la carte menu will be offered earlier in the evening alongside holiday specials.

For reservations, visit almondrestaurant.com or call 631-537-5665. Almond Restaurant is at 1 Ocean Road in Bridgehampton.

Ring In 2024 at Fresno

Fresno Restaurant in East Hampton is celebrating New Year’s Eve, December 31, with a la carte specials and a special oyster and sparkling rosé promotion. Enjoy six Montauk Pearl oysters on the half shell with mignonette with a half-bottle of the award winning Billecart-Salmon Rosé Brut for $110. A la carte dinner specials are also available.

For reservations visit fresnorestaurant.com or call 631-324-8700. Fresno Restaurant is at 8 Fresno Place in East Hampton.