Service Station Restaurant Owners Are Out; Lease Sold Back To Landlord - 27 East

Food & Drink

Food & Drink / 1386570

Service Station Restaurant Owners Are Out; Lease Sold Back To Landlord

icon 2 Photos

authorJon Winkler on Jan 31, 2018

The owners of the Service Station restaurant in East Hampton have sold their lease back to their landlord as the result of a legal settlement, after the details of the lease agreement led to a lawsuit.

Michael Gluckman and Shane Dyckman, who opened Service Station in 2016 at 100 Montauk Highway—a space formerly occupied by Nichol’s Restaurant and Winston’s Bar and Grill—announced the sale via the restaurant’s Instagram account on Tuesday, January 30, pointing fingers at “over zealous” code enforcement.

Mr. Gluckman and Mr. Dyckman would not disclose the amount the landlord, FF&G Realty Corp., paid to buy back the lease of the restaurant. The restaurateurs said on Wednesday, January 31, that the sale settles a lawsuit they filed against FF&G in September last year concerning use of the site’s brick patio.

Mr. Dyckman, who also owns SagTown Coffee in Sag Harbor, said that he and Mr. Gluckman were “under the assumption” that seating customers on the brick patio was permitted, and Mr. Gluckman said that permission for outdoor seating was included in the lease he and Mr. Dyckman signed with FF&G. However, James Fischer, one of the principal owners of FF&G, said on Wednesday that outdoor seating was not included in the lease signed in March 2016.

The Service Station owners sued their landlord after they were sued by the Village of East Hampton in July last year for violating village code by using the outdoor brick patio as extra space for the restaurant. The lawsuit was brought forth after Robert Jahoda, a village code enforcement officer, saw customers being served food on the brick patio on July 21, 2017. The use of the patio for outdoor dining had been previously cited by East Hampton Village Code Enforcement Officer Kent Howie on August 23, 2016. According to the village lawsuit, FF&G built the outdoor patio after being denied permission for it by the Village Zoning Board of Appeals in 1977. While the ZBA allowed the patio to stay on the condition that it not be used for outdoor dining in 1986, an amendment to village code by the Village Board of Trustees in 2009 stated “no variance shall be granted to permit the introduction of any outdoor use, including outdoor dining, to a preexisting nonconforming commercial use in a residential district.” Village Administrator Becky Hansen said on Wednesday that Mr. Gluckman and Mr. Dyckman pleaded guilty to violations and signed a stipulation of settlement. Mr. Gluckman said that he and Mr. Dyckman paid off a $1,000 fine to the village.

Mr. Fischer said the lease for the restaurant building was recently picked up by a new company called Quiet Clam, LLC. He added that there will be a “short-term closing” of the restaurant in order to figure out who will be in charge of operations, and gave an estimate of two weeks to figure out who takes leadership of the eatery.

“It’s really unfortunate because we worked so hard on the restaurant and it was very popular in the community,” Mr. Dyckman said.

“We want a new project where we don’t have problems with the village,” Mr. Gluckman said.

You May Also Like:

The Way We Cooked in East Hampton

The East Hampton Library’s Long Island Collection has unveiled a new exhibit, “The Way We ... 14 Nov 2024 by Staff Writer

A Shinnecock Thanksgiving

“When we show our respect for other living things, they respond with respect for us.” ... 13 Nov 2024 by Jenny Noble

Foodstuffs: Chef's Dinner and Prix Fixe Deals

A Night of Soulful Cuisine For the next chapter in the Good Ground Tavern Chef ... by Staff Writer

Foodstuffs: Free Brownies, Freezer Items to Go and a Fall Margarita

Free Brownies for Students Nikki’s Not Dog Stand will now offer a free Greyston Bakery ... 5 Nov 2024 by Staff Writer

'Cocktails With a Cause' To Benefit South Fork Bakery

This Saturday, November 9, from 4 to 6 p.m., South Fork Bakery presents the third ... by Staff Writer

Slow Food East End Hosts Two Dinners by Two Chefs on Two Forks

Slow Food East End is an organization that has had a presence here for nearly ... by Annette Hinkle

Foodstuffs: Wine Wednesdays, Roll the Dice and Day of the Dead

Celebrate Dia de Los Muertos   La Fondita will celebrate Dia de los Muertos (Day ... 30 Oct 2024 by Staff Writer

The Art of Slow Cooking — Rediscovering Patience in a Fast-Paced World

Life moves so fast. In today’s world, there’s barely enough time to catch your breath, ... 21 Oct 2024 by Robyn Henderson-Diederiks

Foodstuffs: Fall Fun, Restaurant Week and Seasonal Specials

Wölffer Estate Fall Fun   Wölffer Estate in Sagaponack will offer a Pumpkin and Cider ... 14 Oct 2024 by Staff Writer

Foodstuffs: Not Dogs on the Menu and Bagel Chips To Go

New Not Dogs on the Menu   Nikki’s Not Dog Stand has added two new ... 9 Oct 2024 by Staff Writer