The Dirty Business Of Cesspools - 27 East

Residence

Residence / 1388352

The Dirty Business Of Cesspools

icon 3 Photos
Nico McMahon

Nico McMahon

James Quackenbush, co-owner of Quackenbush Cesspools in East Hampton, gets ready to pump a cesspool.

James Quackenbush, co-owner of Quackenbush Cesspools in East Hampton, gets ready to pump a cesspool.

James Quackenbush, co-owner of Quackenbush Cesspools in East Hampton, puts a hose into a cesspool needing maintenance.

James Quackenbush, co-owner of Quackenbush Cesspools in East Hampton, puts a hose into a cesspool needing maintenance.

authorMichelle Trauring on Mar 8, 2012

What’s out of sight shouldn’t necessarily stay out of mind—especially when it comes to septic systems buried in the backyards of homes across the East End.

In fact, it’s a good bet that there will be a septic challenge when least expected, according to Danielle Quackenbush, co-owner of East Hampton-based Quackenbush Cesspools.

“Problems are going to happen when you have 15 people over at the house, or a wedding,” said Ms. Quackenbush, who co-owns the business with her husband, James. “What can go wrong will go wrong, that’s just the way it goes. That’s the call we get all the time.”

In fact, 90 percent of the cesspool company’s calls are emergencies, she explained during a telephone interview last month. Whether it’s a septic system backup into the house, a water-saturated lawn or sewage in the washing machine, that’s when people really have to pay attention to their septic issues.

The easiest solution is staying on top of septic tank and cesspool maintenance, the two basic elements of a septic system—an underground, private sewage treatment plant for homes not connected to a sewer system, as are nearly all homes on Long Island.

A septic system is usually powered by gravity. Waste from toilets, washing machines, sinks and showers flows into the septic tank, which is a holding tank usually made of pre-cast concrete or fiberglass, and is sized according to estimated wastewater flow and the square footage of a given residence. An average residence on the East End will utilize a 1,000-gallon tank, Ms. Quackenbush said, but the tank size will also depend on the number of bedrooms, how frequently the house is used and by how many people.

Whether it can take on 900 gallons or 1,500 gallons, the septic tank always separates the wastewater into three components. Solids, or “sludge,” sink to the bottom. Floatables, which include soap, grease and oil, called “scum,” rise to the top and a layer of relatively clear water is left in the middle.

As new water enters the tank, it displaces the water that’s already there, pushing it out of the septic tank through a pipe and into a cesspool, which is typically an 8-foot-wide-by-12-foot-deep overflow pit lined with concrete, brick or cement blocks. The water then percolates, or drains, into the soil through the cesspool’s perforated walls. The soil purifies the water by removing germs and chemicals before it reaches the groundwater.

Signs of a failing septic system are subtle at first, Skip Norsic, owner of Emil Norsic & Son sanitation company in Southampton, said during a telephone interview last month. There could be slow drainage when flushing toilets, water backing up into the sinks, toilets and washing machines, or an unusual gurgling sound when running the faucet.

Homeowners should know there’s a problem if there are noticeably soggy areas in the lawn and unpleasant odors in or around the house. That usually means there’s a clogged line or the septic system is full, the experts said.

“One time I felt so sorry for this poor lady,” Mr. Norsic recalled of one of his Southampton Village clients. “It was a beautiful house and she just redid the basement. She put down I don’t even know how many tens of thousands of dollars’ worth of rugs and furniture and whatnot. And the system backed up, overflowed and ruined all her rugs and furniture. She was beside herself.”

Mr. Norsic isn’t the only one who’s run into his share of septic horror stories.

“I’ve seen some pretty ugly stuff in people’s houses that went five, six years without any maintenance,” Gregg Hurley, dispatch manager for Schenck Fuel in East Hampton, said during a telephone interview last month. “The worst-case scenario? Coming out of the toilet and hitting the ceiling. Don’t wait for a problem to happen. It will be a mess, especially when it comes into the house. It will come out of everything: showers, toilets, sinks, everything. Solid, liquid waste. Whatever is in there. Corn, carrots, whatever they’re into. It’ll come up.”

Mr. Hurley and Mr. Norsic recommended that year-round residents pump out their septic systems every two years. Summer vacationers can afford to wait, but Ms. Quackenbush warned against putting off septic maintenance any longer than six years.

It’s better to be safe than sorry, she said.

Pumping costs are $250 per 1,000 gallons pumped, Ms. Quackenbush reported. Mr. Hurley charges $292 for the first 1,000 gallons, and anything extra is 13½ cents a gallon, he said. An average fix for Mr. Norsic runs anywhere from $400 to $1,500, he reported.

But there are moves homeowners can make to improve their septic system’s health, the experts agreed.

First: don’t treat the toilet like a garbage can, Mr. Norsic said. Tissues, feminine hygiene products and paper towels should not be flushed. They don’t break down like toilet paper does, he said. Second: conserve water. Excessive water introduced into the system can overload it and cause it to fail. And third: do not pour harsh detergents or other chemicals down the drain. They deplete the amount of beneficial bacteria in the system that help break down solid waste.

Mr. Norsic warned of a common practice that adds stress to the system.

“Also, I know for some people it’s like a religion to them to use the garbage disposal, but it’s one of the worst things for a septic system because the organic material doesn’t break down,” he said.

For maintenance, Mr. Norsic suggested using enzyme treatments, which promote the growth of beneficial bacteria responsible for reducing the amount of solid material in a septic system by as much as 60 percent, according to the Long Island Liquid Waste Association.

Mr. Hurley concurred.

“I recommend using Rid-X every six months,” Mr. Hurley said of the treatment, which contains billions of live bacteria and enzymes that help break down waste. “It helps with the tank and preserves it. I do it at my house, costs 10 bucks. I haven’t had my house pumped in five years. So whatever it does, it works.”

But all of the prevention in the world won’t matter if, when the day comes, the homeowner doesn’t know where the septic system is located, or if, worse yet, it’s been buried or built over.

“We’ve had people who have built additions over their septic systems, and when it comes to do work on them, who do you blame, the people or the builders? I don’t know,” Mr. Norsic said. “Know where it is so we can get in and get out.”

You May Also Like:

Phenology: Seasonal Cues Turn Plants On and Off

We often forget that so many things turn plants on and off. There’s air temperature ... 24 Apr 2025 by Andrew Messinger

Bridge Gardens Offers Vegetable Gardening Class on Saturday

Interested in growing your own vegetables this year? Peconic Land Trust’s Bridge Gardens is offering a workshop to demonstrate how to do just that. Garden director Rick Bogusch will share tips to ensure a robust harvest all season long on Saturday, April 26, from 1 to 3 p.m. The workshop will include recommendations for selecting and starting seeds, supplies to encourage germination and timing for transplanting in warmer weather. Admission is free to Bridge Gardens members. Others are encouraged to donate $5. Reservations are required, and rain cancels.​​​​ Bridge Gardens, a 5-acre public and demonstration garden, is located at 36 ... 23 Apr 2025 by Staff Writer

April Can Be One of the Most Dangerous and Challenging Months for Gardeners

April can be one of the most dangerous and challenging months for gardeners. We can ... 17 Apr 2025 by Andrew Messinger

'Radically Reimagining' Sustainable Design at Oza Sabbeth

Several years ago, Nilay Oza and the rest of the team at Oza Sabbeth Architects ... 16 Apr 2025 by Cailin Riley

Composting for Dummies

“There are more microbes in a teaspoon of healthy soil than are people on the ... by Jenny Noble

Decorators-Designers-Dealers Is June 7; Donations Being Accepted Now

The Southampton Fresh Air Home, a special needs summer camp in Tuckahoe, will hold its 33rd annual Decorators-Designers-Dealers Sale and Auction Benefit Gala on Saturday, June 7, on-site. Often called the “The Greatest Tag Sale on Earth,” the Decorators-Designers-Dealers Sale features a selection of designer furniture and one-of-a-kind auction items set against the backdrop of a cocktail party at the start of the Hamptons social season. The event begins with a benefactors and sponsors hour at 4 p.m. and then opens to all ticket holders at 5 p.m. Proceeds from the fundraiser ensure that no child is denied the opportunity ... 15 Apr 2025 by Staff Writer

Why the Big Deal About Native Plants?

April is Native Plant Month in New York State. You may be wondering why gardening, ... by Alicia Whitaker

Peconic Estuary Partnership Offers Homeowner Rewards Grants

The Peconic Estuary Partnership is now accepting applications for $500 grants for homeowners in the Peconic Estuary watershed to remove turf and pavement and add alternatives to benefit the environment such as rain gardens and native plant gardens. PEP’s Homeowner Rewards Program is designed to encourage homeowners to make a positive impact on the local estuary and its bays by preventing fertilizer pollution from entering local waters. PEP asks homeowners to take the Reduce Nitrogen Pledge and consider how they can lessen fertilizer use by following the Long Island Nitrogen Action Plan nitrogen fertilizer recommendations. To qualify for a grant, ... by Staff Writer

Water Authority Launches Online Tool To View Tap Water Quality

The Suffolk County Water Authority has announced the launch of a new online tool that gives customers the most precise view yet of the quality of the water delivered to their taps. Now available on the SCWA website, the tool allows customers to access detailed water quality information tailored to their specific location, according to SCWA. “With SCWA supplying drinking water from more than 600 wells across 243 different sites throughout Suffolk County, the new feature provides unprecedented insight into local water quality,” a statement from SCWA reads. “Our customers deserve the most accurate, transparent information about their drinking water,” ... by Staff Writer

Termites Are Silent Destroyers

April is National Pest Management Month, and experts are warning of rising pest populations across ... 9 Apr 2025 by Joseph Finora