East Hampton Oyster Farmer Wants To Bring Oysters Home to the Masses - 27 East
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East Hampton Oyster Farmer Wants To Bring Oysters Home to the Masses

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John Nicholas and the East Hampton Shucker Company hopes to remove the disincentive to eating fresh raw oysters that the difficulty of opening them presents. His new shucking tools make it easer, less messy and safer to open fresh oysters at home. KYRIL BROMLEY

John Nicholas and the East Hampton Shucker Company hopes to remove the disincentive to eating fresh raw oysters that the difficulty of opening them presents. His new shucking tools make it easer, less messy and safer to open fresh oysters at home. KYRIL BROMLEY

John Nicholas and the East Hampton Shucker Company hopes to remove the disincentive to eating fresh raw oysters that the difficulty of opening them presents. His new shucking tools make it easer, less messy and safer to open fresh oysters at home. KYRIL BROMLEY

John Nicholas and the East Hampton Shucker Company hopes to remove the disincentive to eating fresh raw oysters that the difficulty of opening them presents. His new shucking tools make it easer, less messy and safer to open fresh oysters at home. KYRIL BROMLEY

John Nicholas and the East Hampton Shucker Company hopes to remove the disincentive to eating fresh raw oysters that the difficulty of opening them presents. His new shucking tools make it easer, less messy and safer to open fresh oysters at home. KYRIL BROMLEY

John Nicholas and the East Hampton Shucker Company hopes to remove the disincentive to eating fresh raw oysters that the difficulty of opening them presents. His new shucking tools make it easer, less messy and safer to open fresh oysters at home. KYRIL BROMLEY

John Nicholas and the East Hampton Shucker Company hopes to remove the disincentive to eating fresh raw oysters that the difficulty of opening them presents. His new shucking tools make it easer, less messy and safer to open fresh oysters at home. KYRIL BROMLEY

John Nicholas and the East Hampton Shucker Company hopes to remove the disincentive to eating fresh raw oysters that the difficulty of opening them presents. His new shucking tools make it easer, less messy and safer to open fresh oysters at home. KYRIL BROMLEY

John Nicholas and the East Hampton Shucker Company hopes to remove the disincentive to eating fresh raw oysters that the difficulty of opening them presents. His new shucking tools make it easer, less messy and safer to open fresh oysters at home. KYRIL BROMLEY

John Nicholas and the East Hampton Shucker Company hopes to remove the disincentive to eating fresh raw oysters that the difficulty of opening them presents. His new shucking tools make it easer, less messy and safer to open fresh oysters at home. KYRIL BROMLEY

authorMichael Wright on Aug 30, 2023
Last fall, John Nicholas took the unusual step of kicking out about half the paying tenants of the boat slips at the small marina his family had owned for decades... more

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